Introducing Authentic Indian Lassi. Light. Cool. Creamy. This traditional drink, wildly popular across South Asia, is now made in upstate New York.

Made with Slow-Cultured™ DAHI; a tastier, healthier cousin to yogurt with a 4,000 year history. Locally farmed, organic lowfat milk. Globally sourced, pure fruit and spice.

Naturally sweet & seriously probiotic. This family recipe ensures at least 5X more probiotics than yogurt...